Deck Oven (Electric with Steam)

Brand: Bassanina
Product Code: FM Modular Electric

Bassanina Electric Modular

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Tags: deck, electric, modular, bassanina, steam

Description
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Modular electric deck oven with overlapping and independent baking chambers. Its versatile nature ( sizes and dimensions ) makes it suitable for various baking needs ( bread, pastry, pizza ) and its structure allows the oven to be easy repositioned. The baking
capacity could be anytime increased or reduced. Any deck has an independent temperature control system and an independent steam generator. The electronic controller reduces the power by 50%, in order to limit maximum energy request. The ovens are equipped with open or close stand or proofing chamber.

· Total trays capacity per deck: 2 or 4, 3 or 6, cm 40x60 or cm 46x66.
· Overlapping independent chambers from 1 to 5.
· Useful chamber height m 180, 230 or 280.
· Stand or proving chamber as optional.
· Stainless steel structure.
· Armoured tubular heating elements in AISI 304 stainless steel.
· Baking floors made of refractory materials, suitable for food use.
· On castors easy t o reposition.
· Independent steam generators for any chamber.
· Independent top and floor temperature control.
· Economic controller equipped with economizer that grants 50% power reduction.
· Resistances heating element inserted from left or right side.
· Maximum baking temperature: 300°C.
· Electric voltage: 400/50-60/3 - 220/50-60/3 - 208/60/3
- 110/1 - 220/1.
· Multiple versions: mechanical or digital programmable panel.