Semi Automatic

Semi-Automatic Divider / Rounder (11-52 Divisions) [Vitella]

Hydraulic machine, with two cylinders for pressing, one cylinder for cutting. Control panel that allows adjustment of pressing and shaping chamber opening times. Rounding is carried out with lever. Knife cleaning button. Can store up to 9 different programs.Voltage: 220/60/3..

Semi-Automatic Divider / Rounder (36 pieces) [Ram]

Semi-automatic dough divider rounder (manual cutting, electrical rounding)Capacity: 36 parts Weight: 34-110 grams (1.2 - 4 onces)Voltage: 220/60/3Made in ItalyOTHER CAPACITIES AND WEIGHTS ARE AVAILABLE, PLEASE CONTACT US FOR MOR INFORMATION...

Manual Dough Divider / Rounder (15-52 Divisions) [Vitella]

Mechanically driven machine. The step of pressing, cutting and end rounding is carried out with the levers of the forming chamber while the adjustment is made by means of a yoke with a numerical scale.11-52 Divisions / Weight Range: 12-500 grams ..

Automatic Dough / Butter Press (Vitella)

Hydraulic machine, with one double- acting cylinder for pressing. Control panel that allows adjustment of pressing and cutting. Knife cleaning button. Can store up to 9 different programs. Ideal for dough and butter...

Semi-Automatic Dough Divider (Square Shape) [Vitella]

Hydraulic machine, with one double-acting cylinder for pressing and cutting. All functions are carried out using a joystick, which allows very simple and rapid pressing, pressing and cutting and knife cleaning. Ideal for baguettes and long breads. Divides between 10 and 80 pieces ranging from 40 to 2000 grams...

Semi-Automatic Dough Divider (Round) [Vitella]

Hydraulic machine, with one double-acting cylinder for pressing and cutting. All functions are carried out using a joystick, which allows very simple and rapid pressing, pressing and cutting and knife cleaning. Cuts between 16 and 24 pieces weighing from 130 to 1200 grams. ..

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