Hydraulic machine, with two cylinders for pressing, one cylinder for cutting and one for rounding. Control panel that allows adjustment of pressing, rounding and shaping chamber opening times. Knife cleaning button. Can store up to 9 different programs. Made in Italy. Voltage: 220/60/3 &..
Hydraulic machine, with two cylinders for pressing, one cylinder for cutting. Control panel that allows adjustment of pressing and shaping chamber opening times. Rounding is carried out with lever. Knife cleaning button. Can store up to 9 different programs.Voltage: 220/60/3..
Automatic bun rounding dividers are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds. Ideal for production of rolls, pizza, sub rolls, etc. Different weight capacities are available, please request a quote for y..
The KE 4/6 Rows Trima is a fully automatic continuous divider with unique features to obtain a handmade quality dough. Dough is easily fed into the hopper which holds up to 25 kgs of dough. The dough is drawn in without undue pressure and without causing creases. The dough pieces are cut and rounded in the same chamber, the measuring system makes a..
Semi-automatic dough divider rounder (manual cutting, electrical rounding)Capacity: 36 parts Weight: 34-110 grams (1.2 - 4 onces)Voltage: 220/60/3Made in ItalyOTHER CAPACITIES AND WEIGHTS ARE AVAILABLE, PLEASE CONTACT US FOR MOR INFORMATION...
MAIN FEATURESProductivity per hour up to 700 balls (250 gr.)Capacity 30 kgDough portion from 50 to 300 gr.Designed for an easy and intuitive useStand includedPRACTICAL AND ADVANTAGEOUSThis professional machine enables the division and rounding of dough loaves to make pizza. This tool with its compact size is also ideal for handicraft enterprises an..
The Atwood Scale O Matic is a single pocket combination dough divider / rounder that will accurately scale and divide dough over a broad range of sizes, and then produce a round of unequaled quality.FEATURES▪ Precise scaling and dividing from one to 32 ounces▪ Production rate of approximately 33 pieces per minute▪ Accurate weight changes with the t..
MAIN FEATURESProductivity per hour up to 700 balls (250 gr.)Capacity: 30 kgDough portion from 50 to 900 grDesigned for an easy and intuitive useStand includedPRACTICAL AND ADVANTAGEOUSThis professional machine enables the division and rounding of dough loaves to make pizza. This tool with its compact size is also ideal for handicraft enterprises an..
Scale A Bagel Model SAB802 Bagel line with dough divider and former, FEATURES▪ Production rate of approximately 30 to 33 pieces per minute (up to 2000 formed bagels per hour)▪ Accurate dividing and forming▪ Easy belt adjustment▪ 75 lb. hopper capacity▪ No cutting of dough strips▪ One person operation▪ Portable. Designed with lockable, swivel c..
MAIN FEATURESProductivity per hour up to 700 balls (250 gr.)Capacity 30 kgDough portion from 50 to 300 gr.Designed for an easy and intuitive useStand includedPRACTICAL AND ADVANTAGEOUSThis professional machine enables the division and rounding of dough loaves to make pizza. This tool with its compact size is also ideal for handicraft enterprises an..
MAIN FEATURESProductivity per hour up to 700 balls (250 gr.)Capacity: 30 kgDough portion from 50 to 900 grDesigned for an easy and intuitive useStand includedPRACTICAL AND ADVANTAGEOUSThis professional machine enables the division and rounding of dough loaves to make pizza. This tool with its compact size is also ideal for handicraft enterprises an..
The undisputed queen of all sheeters. Stainless steel structure and body, generous and intuitive 7”colour touch screen display allowing to store up 100 different programs, standard provided with automatic coiler and flour duster.The wide cylinders (80 mm of diameter), activated by the new upand- down moving system by oil bath screws, guarantee an a..