Spiral dough mixer, 250 kgs of finished dough capacity (Up to 330 lbs of flour). Supreme model is the heavy duty model by Effedue (Italy) Two speeds with timers.Top of the Effedue range of spiral mixers. Designed for the US market for mixing doughs made with a high gluten content or with a lowpercentage of liquid. Every part of the machine is reinf..
Spiral Mixer can handle 25 kgs (55 lbs) of dough, ideal for bakery, pizzeria and factories.- The steel-bowl, the spiral and the shaft are made in strong high stainless steel.- The protection cover is made in stainless steel.- 25 kg finished dough capacity- 17 kg flour capacity- Variable Speed- Timer- Voltage: 220 / 60 hz / 1 Phase..
Spiral Mixer can handle 44 kgs (96.8 lbs) of dough, ideal for bakery, pizzeria and factories.- The steel-bowl, the spiral and the shaft are made of strong high stainless steel.- The protection cover is made of stainless steel.- 44 kg finished dough capacity- 30 kg flour capacity- Variable Speed- Timer- Voltage: 220 / 60 hz / 1 Phase ..
Double arm mixers are used in bread and pastry bakeries for producing soft doughs such as those for confectionery, French bread, sandwich bread, bread sticks etc. The bowl, the integral accident-prevention guard, and the set of kneading tools are all made of stainless steel. The gears and levers work in an oil bath; the tools are mounted on ball be..
ITALMIXER Model iTwin60 Arm Mixer Manual (electromechanical controls) 2 Speeds no timers ( up to 38 kgs flour) . Voltage 220/60/3Made in Italy..
Double arm mixers are used in bread and pastry bakeries for producing soft doughs such as those for confectionery, French bread, sandwich bread, bread sticks etc. The bowl, the integral accident-prevention guard, and the set of kneading tools are all made of stainless steel. The gears and levers work in an oil bath; the tools are mounted on ball be..